TASTING NOTES: Plum, Red Grape, Black Cherry Process: Washed Varietal: SL34, SL28, Batian, Ruiru 11 Altitude: 1,700masl Built up of a collection of over 1000 small holdings farmers in the Embu County, the Murue Coop has invested in four mills; Kianyangi, Kavutiri, Ngurueri and Gituara.
A vast majority of the local farmers contributing to this cooperative society plant SL34 as their main varietal. In this particular coffee that is harvested and processed by the Murue Coop, SL34, SL28, Batian and Ruiru 11 varietals have been used. This fully washed varietal is processed around 1700masl, to produce a clean cup with notes of Plum, Red Grape and Black Cherry.
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