Overview
Producer:
Evin Joel Moreno
Varietal:
Pacas
Region:
El Cedral, Santa Barbara
Process:
Anaerobic Washed
Altitude:
1,620masl
Cup Profile:
Almond, Pear, Single Cream
Planning Guide
MARCH
Reach Out
Reach out to your LCM Account Manager to secure your allocation for the year ahead. By getting in touch ahead of time, we can help choose the right coffee to meet your needs.
APRIL
Offer Samples
Offer Samples will become available.
APRIL
Shipment Begins
Our coffee allocation will begin to ship.
JULY
Stock Arrival
We anticipate stock will be ready for distribution. Click on Keep Me Updated below to stay up to date with shipment arrivals.
About the Producer
In May 2023, we were lucky enough to visit Evin and his wife on their farm. Our Australian colleagues have been buying from Evin for 4 years and we were so happy to see some of the impact this has made. Evin was originally a vegetable grower, but as production costs outweighed profits, he took the advice of his grandfather and switched to cultivating coffee.
After economic turmoil in 2012, Evin's wife moved to Spain to work and sent money back home for Evin to produce coffee. In 2013, Evin placed 12th in COE and his wife returned home.
Now, Evin is determined to continue elevating the quality of his coffee, through better farming practices and improving his approach to processing. His commitment to enhancing the quality of his coffee reflects his aspirations for the future. The family have recently built themselves a new home and we can attest their homemade fruit juice is a real thirst quencher. Complex and fruit-forward, this Pacas is a standout lot from this year’s harvest.