Overview
Producer:
Jailer Andrés Trujillo
Varietal:
Geisha, Castillo, Tabi, ColombiaF8, San Bernardo, Pink Bourbon
Region:
Planadas, Tolima
Process:
Natural
Altitude:
1,850masl
Cup Profile:
Syrupy, Dark Chocolate, Tropical Fruit
Planning Guide - Fly Crop
JANUARY
Reach Out
Reach out to your LCM Account Manager to secure your allocation for the year ahead. By getting in touch ahead of time, we can help choose the right coffee to meet your needs.
FEBRUARY
Offer Samples
Offer Samples will become available.
APRIL
Shipment Begins
Our coffee allocation will begin to ship.
MAY
Stock Arrival
We anticipate stock will be ready for distribution. Click on Keep Me Updated below to stay up to date with shipment arrivals.
Planning Guide - Main Crop
JULY
Reach Out
Reach out to your LCM Account Manager to secure your allocation for the year ahead. By getting in touch ahead of time, we can help choose the right coffee to meet your needs.
AUGUST
Offer Samples
Offer Samples will become available.
SEPTEMBER
Shipment Begins
Our coffee allocation will begin to ship.
OCTOBER
Stock Arrival
We anticipate stock will be ready for distribution. Click on Keep Me Updated below to stay up to date with shipment arrivals.
About the Producer
Andrés Trujillo is a natural at producing naturals. Due to the climate, naturally processed coffees are relatively difficult to process in Colombia, making Andrés one of a minority of smallholders who have chosen to go down the route of producing naturals.
We have been buying coffee from Andres Trujillo’s Finca La Esperanza since 2020, and his 100% naturally processed production choices are always an exciting prospect when new samples arrive.
With regular notes of Orange, Dark chocolate and Turkish delight, Andres’ coffee is always a luxurious affair. The Langdon Coffee Team love to taste it as an intense, boozy espresso.