Nestled in the South of Ethiopia, approximately 400 kilometers from Addis Ababa, lies the renowned Yirgacheffe region, part of the Gedeo Zone, which borders the Sidamo zone. The name "Yirgacheffe" references the capital city of this area, famous for its unique and sophisticated coffees.
At altitudes exceeding 1,960 meters above sea level in Dumerso, smallholder farmers cultivate local landraces and JARC varieties. For these families, coffee accounts for over 90% of their total income, making it essential that coffee is meticulously processed to enhance its value for farmers to receive fair prices.