Overview

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Producer:

Jailer Andrés Trujillo

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Varietal:

Castillo, Caturra, San Bernardo

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Region:

Planadas, Tolima

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Process:

Natural

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Altitude:

1,900masl

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Cup Profile:

Apple Cider, Banana, Peach

Planning Guide - Fly Crop

Planning Guide - Main Crop

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About the Producer

Andrés Trujillo is a natural at producing naturals. Due to the climate, naturally processed coffees are relatively difficult to process in Colombia, making Andrés one of a minority of smallholders who have chosen to go down the route of producing naturals. ​

We have been buying coffee from Andres Trujillo’s Finca La Esperanza since 2020, and his 100% naturally processed production choices are always an exciting prospect when new samples arrive. ​

​An exciting development has been the separation of Andres's production into smaller lots. Previously, lots have been a combination of his entire crop (sometimes up to 8 different varieties), however this lot is comprised of only Castillo, Caturra and San Bernardo varietals.​

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Lot Number:

49934

Date:

November 2023